FOOD SUPPORT

FOOD SUPPORT

This program seeks to combat hunger and malnutrition in vulnerable communities through the regular delivery of prepared meals and/or markets with basic products.

Specific Objectives:

Provide nutritious and balanced meals to children, seniors, and single mothers.

Establish community soup kitchens with local and international support.

Create monthly food and school snack distribution drives.

Key Activities:

Food collection campaigns.

Partnerships with supermarkets, bakeries, and restaurants.

Operation of distribution points and fixed or mobile soup kitchens.